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Zero Carb Yogurt Bread

Why This Recipe Works
Cheese Magic : The melted mozzarella acts as the “glue” that binds the ingredients together, creating a soft, pliable texture.
Greek Yogurt Base : Adds moisture and a slight tanginess, mimicking the flavor of traditional bread.
Egg Power : Eggs provide structure and protein, ensuring the bread holds together without crumbling.
Variations to Try
Herbed Bread : Add dried herbs like rosemary, thyme, or oregano for a savory twist.
Cheesy Delight : Stir in shredded Parmesan, feta, or pepper jack cheese for extra flavor.
Spicy Kick : Mix in red pepper flakes or diced jalapeños for heat.
Sweet Option : Add a sugar substitute and cinnamon for a low-carb sweet bread.
Gluten-Free Option : Already gluten-free—no substitutions needed!
Tips for Success

siehe Fortsetzung auf der nächsten Seite

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